"Set near the Italian border in Slovenia's remote Soa valley, in the foothills of mountains and beside a turquoise river full of trout,Ana Roštells the story of her life. Through essays, recollections, recipes, and photos, she shares the idyllic landscape that inspires her, the abundant seasonal ingredients from local foragers, the tales of fishing and exploring, and the evolution of her inventive and sophisticated food at Hiaa Franko - where she has elevated Slovenian food and become influential in the global culinary landscape."--
Record details
ISBN:9780714879307
ISBN:0714879304
Physical Description:print 1 volume : illustrations ; 29 cm
Publisher:London :Phaidon Press Limited,2020.
Copyright:℗♭2020
Content descriptions
General Note:
Includes index.
Formatted Contents Note:
Foreword by Kaja Sajovic -- Bread & milk -- Milk -- Valter -- Joško -- Bread -- Hotel moo -- Land of living waters -- Garden & forest witches -- My dad is a hunter -- Drežnica -- Mediterranean terrace -- Istria -- Big world -- Failure is the engine of success -- Kitchen legends, beauties & tattoos -- Tomorrow by Andrea Petrini -- Recipes.
Book
